Hello, world wide web! I turned 30 today. (ღ˘⌣˘ღ)
And because celebrating birthdays always means cake...
... this Valrhona Guanaja 70% Dark Chocolate Soufflé with Vanilla Creme Anglaise that I had in Le Petit Soufflé yesterday is the perfect accompaniment to turning thirty, flirty, and thriving.
I needed to send several emails for work this morning (because hello, adulthood), but now I'm rushing to post this because I'm going to go have a complete pampering session today. Massages, waxing, the works. I'm so excited.
Thank you for sharing your time with me! See you for more birthday ruminations on my next post.
And because celebrating birthdays always means cake...
... this Valrhona Guanaja 70% Dark Chocolate Soufflé with Vanilla Creme Anglaise that I had in Le Petit Soufflé yesterday is the perfect accompaniment to turning thirty, flirty, and thriving.
I needed to send several emails for work this morning (because hello, adulthood), but now I'm rushing to post this because I'm going to go have a complete pampering session today. Massages, waxing, the works. I'm so excited.
Thank you for sharing your time with me! See you for more birthday ruminations on my next post.
( ˘ ³˘)♥
Post a Comment
Comments brighten up my day! Thank you for leaving kind words!